Temple United Vampyrian Unitarian Pagan(c) - Vampyr Spirituality

Temple United Vampyrian Unitarian Pagan (c) - Vampyr Spirituality

TempleUVUP Administrator

Feed Me! (Recipes 'n Such..)

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Feed Me! (Recipes 'n Such..)

We are forever making one another's bellies grumble in here. This is the place for those great recipes, and long chats about decadent chocolate delights, or heart healthy menus. ;)

Location: Wherever hungry UVUP members are!
Members: 16
Latest Activity: Oct 24

Discussion Forum

Lady Aromaura

im writeing a temple uvup and community cookbook

if you would like for any of your recipes to appear im the book send them to me and i will add them to it. all are appreciated and i look forward to hearing from you thank you for your time.

Started by Lady Aromaura Oct 24.

RoxxAnn

MacBeth

Eye of newt, and toe of frog, > 61iuNVY7EIhFEDtpQxgWzAqYAN5bvl8UgEbyr04/frog.jpg"/ of bat, and tongue of dog, Adder's fork, and blind-worm's sting, Lizard's leg, and howlet's wing,-- For a ch...

Tagged: happy halloween

Started by RoxxAnn Oct 14.

Lady Aromaura

prime rib roast with red wine

For roast 1 (4-rib) prime rib roast with ribs (sometimes called standing rib roast; 9 to 10 lb) 1/2 oz (2 tablespoons) dried porcini mushrooms, ground to a powder in a blender 1 tablespoon kosher s...

Started by Lady Aromaura Oct 12.

Lady Aromaura

spiced pumkin pie phyllo style

1 1 3/4- to 2-pound sugar pumpkin or butternut squash, halved through core, seeded 1 teaspoon ground cinnamon 1 teaspoon ground ginger 1/4 teaspoon freshly grated nutmeg plus additional for garnish...

Started by Lady Aromaura Oct 12.

Lady Aromaura

fragrant orange chicken with scallion mashed potatoes

1 chicken, cut in 10 pieces Zest and juice of 3 oranges 1/4 cup honey 3 tablespoons soy sauce 2 tablespoons olive oil 2 teaspoon finely minced garlic 1/4 teaspoon red pepper flakes Salt and black p...

Started by Lady Aromaura Oct 12.

RoxxAnn

Olde World Stocks

Beef Stock about 4 pounds beef marrow and knuckle bones 1 calves foot, cut into pieces (optional) 3 pounds meaty rib or neck bones 4 or more quarts cold filtered water 1/2 cup vinegar 3 onions, co...

Tagged: stock

Started by RoxxAnn Oct 8.

RoxxAnn

Tartare

Steak Tartare with Bone Marrow Serves 8 about 4 ounces bone marrow, prepared as above, cut into 1/2-inch slices 1 pound ground fatty beef 2 teaspoons capers, drained, dried and chopped 2 shallots...

Started by RoxxAnn Oct 8.

RoxxAnn

More Liver Recipes

Mufarraka 14 ounces chicken livers, 14 ounces chicken gizzards, 1/2 teaspoon salt, 8 egg yolks, 1 1/2 teaspoon coriander, 1 1/2 teaspoon cumin, 3/4 teaspoon pepper, 1 1/2 teaspoon cinnamon, 2 tabl...

Tagged: grassfed, weston price

Started by RoxxAnn Oct 8.

RoxxAnn

Bavarian Cream Pie

• 1 cup biodynamic top milk • 3 pasture raised egg yolks • 1/3 cup granulated beet sugar • 1/3 cup brown sugar • Pinch salt • 2 tablespoons well water • 1/8 packet agar unflavored gelatin • 1 teasp...

Started by RoxxAnn Oct 1.

RoxxAnn

*Stroganoff* (I ate this today)

A handful of fresh buffalo stew meat 2 Tblsp biodynamic cream 2 Tblsp ewe yogurt 1 Tblsp gruyere, slivered 1/3 ripe tomato (peeled by ceramic knife) 1/3 fresh maitake mushroom (no roots) cumin caye...

Tagged: celtic salt, white pepper, cayenne, basil

Started by RoxxAnn Oct 1.

Lady Aromaura

blondie bars

1 cup boiling-hot water 1 cup dried cranberries (5 oz) 1 cup dried tart cherries (5 oz) 1 cup golden raisins (5 oz) 2 1/2 cups all-purpose flour 1 1/2 teaspoons baking soda 1 teaspoon salt 3/4 teas...

Started by Lady Aromaura Sep 29.

Lady Aromaura

carmel apples

Ingredients: 2 medium apples 1/2 cup apple juice 7 ounces caramel candy 1 teaspoon vanilla extract 1/8 teaspoon ground cardamom 1/2 teaspoon ground cinnamon 1/3 cup peanut butter, creamy 7 slices a...

Started by Lady Aromaura Sep 14.

Lady Aromaura

royal icing

3 3/4 cups confectioner's sugar 3 tablespoons meringue powder 10 tablespoons water, more if nessisary Directions: Using an electric mixer, blend the water into the sugar and meringue powder unti...

Started by Lady Aromaura Sep 14.

Lady Aromaura

white icing for those on a time limit 1 Reply

4 cups confectioners' sugar 1 cup shortening 2 tablespoons water 1 teaspoon clear imitation vanilla extract 3 tablespoons corn syrup or water Directions: In a large bowl, combine sugar, short...

Started by Lady Aromaura. Last reply by Darkness Sep 16.

Lady Aromaura

spinch and ricotta gnocchi

4 6-ounce packages ready-to-use baby spinach leaves 2 cups whole-milk ricotta cheese (about 16 ounces) 1 cup freshly grated Parmesan cheese 1/2 cup (about) all purpose flour 2 large egg yolks 1/2...

Started by Lady Aromaura Aug 30.

Lady Aromaura

heirloom tomato tart

1 1/4 cups all-purpose flour 3/4 stick (6 tablespoons) cold unsalted butter, cut into 1/2-inch cubes 2 tablespoons cold vegetable shortening 2 tablespoons freshly grated parmesan 1/2 teaspoon black...

Started by Lady Aromaura Aug 30.

Lady Aromaura

sicilian pasta with eggplant

3 garlic cloves 1 pound Asian eggplants (about 6 medium) two 28- to 32-ounce cans whole tomatoes 1 pound ridged ziti or rigatoni 1 1/4 cups olive oil 3 ounces freshly grated ricotta salata cheese (...

Started by Lady Aromaura Aug 30.

Lady Aromaura

chicken breast valdostana with braised lentils

Braised Lentils with Spinach 6 medium (about 7-ounce) boneless, skinless chicken breast halves 6 thin slices imported Italian prosciutto (*see note below) All-purpose flour 4 tablespoons unsalted b...

Started by Lady Aromaura Aug 30.

Lady Aromaura

barbecued cheddar burgers

3 1/2 pounds lean ground beef 1/2 cup purchased barbecue sauce 1 teaspoon garlic powder 1 teaspoon salt 1 teaspoon ground black pepper 1 cup grated cheddar cheese 12 sesame-seed hamburger buns, l...

Started by Lady Aromaura Aug 30.

Lady Aromaura

spiced chesse straws

2/3 cup freshly grated Parmesan (about 2 ounces) 1 teaspoon ground cumin 1 teaspoon ground coriander seeds 1/4 teaspoon ground cardamom 1/4 teaspoon cayenne 1/2 teaspoon salt 1 puff pastry sheet (f...

Started by Lady Aromaura Aug 30.

Comment Wall

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You need to be a member of Feed Me! (Recipes 'n Such..) to add comments!

TempleUVUP Administrator Comment by TempleUVUP Administrator on December 16, 2008 at 3:02pm
Thought I'd pop up a Feed Me challenge:

1. How many different things can you make with pasta?
2. How many different types of pasta do you know of?
3. Do you know of any desserts containing pasta?

I'm going to put something in within the next couple of days..don't have the time at the moment, but my curiousity was going.

Looking forward to any and all responses!
TempleUVUP Administrator Comment by TempleUVUP Administrator on November 17, 2008 at 3:21pm
Posting something for it right now :D
Night Rain Shadow Comment by Night Rain Shadow on November 13, 2008 at 7:15pm
I am looking for a new recipe to try with chicken breast as the main entree, any ideas?
TempleUVUP Administrator Comment by TempleUVUP Administrator on July 28, 2008 at 6:37pm
Don't ASK ..lol.. it's FOOD.. just post it ;)

You KNOW anything you put up is going to be GOOD! :D
 

Members (15)

Lady Aromaura TempleUVUP Administrator RoxxAnn Darkness Night Rain Shadow Danielle Founding Father J P ChrstVampyr Akyrah ARCHANGEL AURORA Kimberly Hulst themakerofchaos molly/helskat Rev Day Walker victorai-rose jones Krystalla
 
 

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Founding (Eldest) Spiritual Father JP ( theUVUP ): theuvup@templeuvup.org Eldest Spiritual Mother Lady Aromaura: ( ladyaromaura@templeuvup.com ) Rev.Ahram: goddesbast@yahoo.com Zim: Temple Ambassador/Head Mod - zim2k5@yahoo.com

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